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First received: July 11, 2023

Clinical Trial: Comparing Designs for Restaurant "Eco-Labels"

Study Status: COMPLETED

Recruit Status: COMPLETED

Condition: Food Preferences

Study Type: INTERVENTIONAL


Official Title: Comparing Designs for Environmental Sustainability "Eco-Labels" for Restaurant Menus

Brief Summary: The aim of this study is to compare responses to 5 different types of labels for restaurant menus: 1) Control (non-sustainability-label: neutral labels not referencing environmental sustainability); 2) Numeric text-only sustainability label; 3) Endorsement text-only sustainability label; 4) Endorsement icon-only sustainability label; 5) Endorsement text-plus-icon sustainability label.Participants will be randomized to 1 of the 5 labeling arms above.Each participant will view 3 labels (shown in random order) from…

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